Yangyang isn't famous for its culinary scene, but you can find plenty of delicious restaurants here serving up fresh seafood and local delicacies and ranging from sit-down to street food. Buckwheat noodles are a local staple, with many restaurants specialising in the dish, but Siloam Memil Guksu is a buckwheat noodle spot popular with locals and visitors. At Songi Beoseot Maeul, you'll find tons of local delicacies from fresh seafood to pork.
Matsu is a fusion spot where you can enjoy Italian-themed cuisine with vegan options available. Gong Ga Ne Potato Ongsimi offers traditional food like stuffed squid and hand-pulled dough soup. For traditional sashimi head to Cheonyeo Sashimi Restaurant.
Best food and dining in Yangyang
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10 Great Restaurants in Yangyang
Great restaurants in Yangyang serve the best traditional specialties of the Gangwon province. As a coastal city, it’s no surprise that fresh seafood features heavily on menus. Fresh sashimi and red snow crab are must-tries. Non-seafood-eaters can try a dish...
Many of the best local restaurants in Yangyang specialize in traditional dishes from the Gangwon province. These include maguksu (cold buckwheat noodles), gamja...
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