Nice property; spacious room (premium room) - nice window view of King Fahad Road.
I wasn’t thrilled with breakfast; the salads, fruit, pastries and most breads were great. However the hot food was simply ok.
I’m a foodie - so I would have preferred a wider selection from day to day. It would also be great that some of the food be pared better (for example - there were Asian noodles one day but nothing else to accompany it, the day before there was a nicely prepared Asian chicken dish (maybe a Schezwan like sauce) but nothing to eat with it … the only thing that was fluid in thought (in my opinion) was the British breakfast foods, but even they were spread out (not by each other).
I’d also like to recommend that the Paratha, or any Indian bread offered, is prepared fresh — it’s not appealing under the heat lamp .. and thus the reason why people aren’t taking it (it’s dried out) .. and finally I’d suggest that the spring rolls, hash browns and any other fried things are on in one of the Shaffer dishes as it makes them lose their ‘crunch’ better if they are under a lamp in a metal serving pan.
I know you’re thinking after all this that I didn’t enjoy my stay, but I did - the hotel is lovely - and the staff is wonderfully professional and polite. And the hotel is Centrally located and at a great price.